Cans-to-go

new Releases
Lyquid Sunshyne
This 8.8% Double IPA was made for sunny days and happy times. Double dry hopped with Citra, Sultana, and Nelson it tastes just like sunshine (even in the rain).

live Music
September 2023
Friday, 09/15 - huShh 6-9pm - Great band and this girl can SING!
Saturday, 09/16 - OC5 5-8pm
Sunday, 09/17 - The Mighty Spectrum Band 2-5pm
- ELVIS Live in Concert 7 - 10pm TICKETS HERE
***Special After Hours Show $5 Cover***
Friday, 09/22 - Far Beyond Gone 6-9pm
Saturday, 09/23 - Sons of Hudson 1-4pm
- Hudson Blue 6-9pm
Sunday, 09/24 - The Blackstone Band 2-5pm
Friday, 09/29 - Vinyl Tap - Very special show!
Saturday, 09/30 - Identity Crisis 5-8pm
October 2023
Sunday, 10/01 - Vera and the Force - 2-5pm
Friday, 10/06 - Black Cat Bone 6-9pm
Saturday, 10/07 - Ladies of the 80's 5-8pm
Sunday, 10/08 - Wonderloaf 2-5pm
Monday, 10/09 - Country Comfort 1-4pm
Friday, 10/13 - Hurley Mountain Highway 6-9pm
Saturday, 10/14 - Floyd Pink 5-8pm
Sunday, 10/15 - The Harrison's 2-5pm
Friday, 10/20 - Sons of Hudson 6-9pm
Saturday, 10/21 - The Noteslingers 1-4pm
- Kickin' Nash 6-9pm
Sunday, 10/22 - TBD
Friday, 10/27 - Some Guys and a Broad 6-9pm
Saturday, 10/28 - OC5 5-8pm
Sunday, 10/29 - Georgia 5 2-5pm
Food menu
Snacks
Nachos
Tortilla chips, topped with cheese, pico de gallo, sour cream and jalapenos
Fried Pickles
Fried in canola oil, sprinkled with sea salt and served with Texas Petal sauce
Sweet Potato Fries
Fried in canola oil and sprinkled with sea salt
Truffle Fries
Fresh cut fries topped with white truffle oil, sea salt, and parmesan cheese
Fresh Cut French Fries
Fried in canola oil, sprinkled with sea salt
Bavarian Pretzel
Served with dipping mustard and choice of our beer cheese
Our pizzas are baked in our Italian Dome Oven at extremely high heat creating a slightly crispy, chewy and a bit charred pizza crust. Gluten free crust available upon request. Most of our menu can be vegan or dairy-free by omitting cheese and/or meat. We do not use peanut oil for frying, but we do prepare foods on surfaces that have come in contact with nuts.
*Vegan-ize any pizza with Daiya shredded vegan mozzarella!
Red Pizza
Chicken Parm
Tomato sauce with chopped chicken and shredded mozzrella
Sliced Meatball
Tomato sauce with sliced meatballs, shredded mozzarella and pecorino romano cheese
Butcher Shop
Tomato sauce with sweet Italian sausage, pepperoni, sliced meatballs, shredded mozzarella and pecorino romano cheese
Sweet Italian Sausage
Tomato sauce with sweet Italian sausage, shredded mozzarella and pecorino romano cheese
Pepperoni
Tomato sauce with sliced pepperoni, shredded mozzarella and pecorino romano cheese
Margherita Pizza*
Tomato sauce, fresh mozzarella and basil
Classic Cheese*
Tomato sauce with shredded mozzarella and pecorino romano cheese
White Pizza
Chicken Bacon Ranch
Herbed ricotta base with crumbled bacon, chopped chicken, ranch dressing and shredded mozzarella
Blue Ribbon Pig
Herbed ricotta base with crumbled bacon, caramelized onions, mozzarella and blue cheese
The Forager*
Herbed ricotta base with sauteed mushrooms, mozzarella, pecorino romano and drizzled white truffle oil
Kalamata Olive*
Herbed ricotta base with mozzarella, pecorino romano, kalamata olives and red onion
Five Cheese
Herbed ricotta base with mozzarella, asiago, parmesan, and romano
Garlic Cheesy Bread*
Olive oil with herbs, shredded mozzarella and pecorino romano
Taproom Hours
Thursday 4 pm – 9 pm | Trivia starts at 6pm
Friday 2 pm – 10 pm | Live Music: 6-9pm
Saturday 11 am – 10 pm | Live Music: 2-5pm
Sunday 11 am – 7 pm | Live Music: 2-5pm
Kitchen Hours
Thursday 4 pm – 8 pm | Pizza & pretzels only
Friday 2 pm – 9 pm
Saturday 12 pm – 10 pm
Sunday 11 am – 6 pm
62 Kings Highway Bypass
Chester, N.Y. 10918
We do not accept reservations. Carpooling is greatly appreciated. We also carry a limited selection of NY state hard cider and wine. Currently, we do not fill growlers. We reserve the right to refuse any party buses and/or groups.


Follow our Hudson Valley Taproom on Instagram @tinbarnbrewing